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Tuesday
Nov082011

« Canadian Culinary Book Awards: Silver! »

DateTuesday, November 8, 2011 at 10:39AM | CommentPost a Comment

The Boreal Gourmet won a Canadian Culinary Book silver award last night in the English Canadian Culinary Culture category. My thanks to Harbour Publishing, Cathie Archbould and Laurel Parry, and all our amazing boreal collaborators. What a great gang. And merci to you, dear friends and readers, who love to cook and read.

 

 

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